The Dirty Martini has become a classic choice for cocktail lovers around the world.
Working withtheir own olive farm, Jack Rudy developed a delicious, full-flavored Brine that elevates the Dirty Martini to new heights. Aged naturally for 10 months, this mother brine boasts an incredibly robust flavor profile. This will become a must have for any home bar (or restaurant bar!) looking for the ideal Dirty Martini.